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OPENING HOURS

LUNCH: 12:00 - 15:00 (CLOSED TUESDAY & SUNDAY)

DINNER: WEDNESDAY - MONDAY 17:30 - 21:30 (CLOSED TUESDAY)

PLEASE NOTE - WE DO NOT TAKE RESERVATIONS. JUST WALK IN!

 

Located at Renard Point overlooking the spectacular Valentia harbour, O'Neills The Point is a unique seafood bar serving super fresh, locally sourced seafood in a relaxed and friendly environment.

 

Featured Menu Items

 

Hake 'Roman Style'

Choice Hake dipped in a very light batter, pan fried in olive oil with a hint of garlic. Served with salad and potatoes.

Monkfish 'Point Special'

Casserole of monkfish served on diced potato with garlic, olive oil, some chilies & a sprinkle of fresh parsley. Served with side salad and bread.

Hot and Cold Seafood Selection

Pan fried hake, deep fried squid, salmon and shrimp. Served with potatoes and salad.